App Guide

Welcome to Candor Dining

Plain-language health inspection results for Florida restaurants, before you choose a table.
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How to read a restaurant card
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How to read a full inspection story
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How to find, save, and get alerts

What the status means

Each restaurant gets a plain-language status from its latest inspection:
High Risk — serious concerns found
An emergency closure with no reopening on record · 3 or more High findings at the latest inspection · High findings on repeated recent inspections · a state penalty on record.
Some Concerns — follow-up may be required
1–2 High findings at the latest inspection · 6 or more total findings · 4 or more Medium findings
Good — no concerns found in this inspection
None of the conditions above at the latest inspection
No Recent Data — no inspection in the past 12 months
No inspection in the past 12 months
Also in Settings, under “How the status is calculated.”

Reading a restaurant card

Every list in the app uses this card. An example:
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The colored counts are DBPR findings from the latest inspection; the Candor status appears on the restaurant page.
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A red warning line means an emergency closure is on record — open the card for its dates.
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Tap the card to open the full inspection story.

Every restaurant has a story

The detail page lists inspections newest first. Each is a snapshot in time, not a running scorecard.
Improving
June 18, 2026 · Latest
Routine inspection
Some Concerns — follow-up may be required
Follow-up required
1 High · 2 Medium · 3 Low
WHY THIS STATUS (CANDOR ESTIMATE)
1 High finding at the latest inspection.
February 10, 2026
Routine inspection
High Risk — serious concerns found
Follow-up required
3 High · 2 Medium · 4 Low
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The trend chip compares recent High findings. “Improving” means the newest visit found fewer.
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In the app, tap any inspection to see its citations.

Reading citations

Each citation is an official DBPR finding, translated to plain language. Tap one to expand it:
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The dot is the finding level (High, Medium, or Low) from DBPR’s official priority.
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Chips show the official outcome. “Corrected on-site” means fixed during the visit.
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The footer cites the official DBPR category code.

Emergency closures

When inspectors order a closure, it appears on the story with its reopening, if any:
STATED CONDITIONS FOR CLOSURE
Evidence of pests in the dry-storage area.
Emergency closures are DBPR orders to stop operating until conditions are corrected.
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A closure from the past 12 months with no reopening on record shows as active.

Finding restaurants

Search by name, city, or ZIP; filter by county and city; sort by findings. On the map, pin colors match the status:
High Risk
Some Concerns
Good
No Recent Data

Save places, get alerts

Save the restaurants you care about and get an in-app alert whenever a new inspection changes their story.
Saved
Share
Directions
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Alerts arrive when a new inspection changes a saved restaurant’s story.
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Share sends a public link; Directions opens your maps app.

Straight from public records

Candor Dining reads official Florida DBPR inspection records. Reports can lag or be incomplete; confirm important details with DBPR.